Want to help fuel my efforts to share immersive food and travel stories from California, Hawaii and abroad? If you find joy and value in thoughtful, inclusive journalism:

Send me a cup of coffee!*

A latte sits atop a table painted with a map of the world. Photo by Alina Mendoza.
photo: Alina Mendoza

As a thank you, I’ll slide into your DM on Instagram and answer your top three travel questions. Just be sure to include your Instagram handle or email address in the Venmo comment (my account is private so you’ll only share your info with me :))

Find my words here on The Curious Passport and elsewhere in print and online, where I’ve written about Portuguese snacks (different from tapas), the history of vermouth, where the locals eat, shop, and surf in Honolulu, that time hula was nearly banned in Hawai’i, and more.

As a freelance writer, I’ve had the opportunity to contribute to New York magazine, Bon Appetit, Atlas Obscura, Mic, Salt & Wind, Modern Luxury, Lonely Planet and more.

*Link to my Venmo account

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